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By: Ron
Date: 8/5/2008
From: Grand Haven
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We have had dinner a number of times the past year and every time the food was excellent. The early bird menu is perfect and the portion is just right. We also like the happy hour along with the meal... Good Job, recommend to all our friends. |
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By: Bridals by Agnes, William
Date: 3/26/2008
From: Palm Coast
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We had two occasion to dine at the "Royal" and both times the service was excellent but the food was out-of-this world.Now we have invited some friends to come with us for the third time.We have been to many other restaurant around the area but this is it for us. |
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By: J
Date: 12/11/2007
From: Palm Coast
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My husband took me there for our Anniversary. He had the Beef Wellington - cooked to perfection. I had the Rack of Lamb - perfection again. Great atmosphere, great service. |
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By: Ingrid Seifert
Date: 11/17/2007
From: Palm Coast
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Excellent food. Service staff needs major training. Ordered Cabernet Sauvignon received Chardonnay. Asked specifics regarding Specials, needed to ask kitchen. Brought us over bread but we had no utensils, napkins or plates. Needed to ask for fresh ground pepper with appetizer than again with the entree. This place will be worth it if they can train their staff properly. |
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By: Scott & Kathy Tucker
Date: 8/22/2007
From: Palm Coast
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After a long morning on the motorcycle we decided to stop at The European Village too see if there was anything interesting for lunch...we stopped by the Royal Restaurant and like the idea of sitting outdoors...the hostess was very friendly and we were greeted by the waiter soon after ...I had a chicken Caesar salad and Kathy had chicken Dijon...the salad was immense and was a beautiful presentation....the chicken Dijon was prepared just right and the roasted potatoes that were suggested by the waiter were excellent. A very filling lunch for under $20.00? Were we impressed? You Bet! |
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